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Airmix AirJection Aerators - The
Ultimate Infuser Aerator
"A combination of both dissolved and micro
air entrained water provides a substantially higher water
to air:gas contact than can be achieved through conventional
systems that rely on ineffective surface threshing methods
or inefficient compressed air diffusion practices.
The secret is in the formation of micro-size
bubbles; delivered by infusion in 'bite size' particles to
the latent micro-organisms that are responsible for the degradation
of organic impurities (COD/BOD).
AirMix systems are more cost effective to purchase
and operate, using a fraction of the horsepower needed by
conventional aerators. They are capable of delivering dissolved
oxygen to every corner of the pond, dam, lagoon or aeration
basin according to your requirements.
AirMix systems stimulate benign organisms to
out compete sulphide generating bacteria, (anaerobes), this
action greatly assists with the elimination of odours, and
usually results in a reduction in acidity."
www.biosystems.co.za
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Bacteria
harnessed to solve wine-farm pollution problems
Farmer's Weekly, 15 June 2001
"The use of intensive-farming methods is giving way
to smelly effluents that are generally associated with factory
farming, where the disposal of manure and other wastes is
an increasing problem.
Nowadays even "clean"
agriculture, such as the wine farms of the Western Cape,
is contributing to the pollution of our environment.
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Dr Jean Piaget, one of South Africas foremost
authorities on soils and irrigation, says he has seen streams
running red with winery waste water. He is concerned about
both the unnecessary waste of water and the fact that the
effluent is so acidic that it is bound to harm aquatic life
and users lower down stream.
Despite his concern, he says the problem is not difficult
to deal with. A system that uses microbes to clean the effluent
and air bubbles provided by air "injectors" may
be the solution." continued..
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10 minutes after start-up, intake foot valve is suspended
below the white float, it has since been replaced
with a still well.
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2.5 days - the sludge
begins breaking up |
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proliferation of oxygenation
as micro bubbles permeate the pond |
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Open ended delivery pipe before submersion
- note the remarkably well aerated influent, the white
micro air bubbles resembling milk
Odour disappeared and the pond has a
noticeable 'shimmer' of sunlight reflected from the
minute surface bubbles formed by aerobic bacterial activity
How
the cleansing systems works
Farmer's
Weekly, 15 June 2001
"The effect is almost miraculous. If the pond
has been seeded with the right microbes, the anaerobic
conditions disappear in a matter of days, and so does
the unpleasant smell." |
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